Truck stops aren’t a
new concept in American history. The history of truck stops dates further back
into the 19th century when stagecoach relay stations presented a
resting site for wagon drivers, horses as well as passengers. These passengers
not only had the opportunity to stretch and relax, but also fill their
stomachs. But with the invention of gas-fuelled vehicles by Henry Ford, this
provided an avenue for an average American individual to own a car. As a
result, there was a massive boost in the development and establishment of truckstops along the roads and highways.
Initially, service
station owners presumed that their customers would be individuals who traveled by car, little did they know that their operations would open the doors to truck drivers and that would be their major source of earnings.
World War I gave a
remarkable improvement to the trucking industry. Previously, trucks were too undersized
to cart much in a single load and they just weren’t effective. Usually, they
broke down and the truckers repaired these trucks by themselves. The war altered
that, as trucks were considered necessary abroad, as well as at home to convey supplies
to the rail stations.
World War II further
heightened the need for truckers as the trucking industry persistently grew. Many
trucks were powered with diesel fuel, thus generating the need for truck
drivers as well as new merchandise for truck stops to put in the market.
The 1940s and 1950s witnessed
the evolution of truck stops from a more ad hoc industry to one that was more
cautiously designed specifically with the interest of long haul truckers at
heart. In 1948, Fred Bosselman (who was a trucker and farmer) together with his
wife, established the Bosselman and Eaton Truck Stop in Grand Island, Nebraska
for business. In 1965, the Bosselman Truck Plaza, also known as the "Truck
Stop of Tomorrow," opened its doors for business and was located on the
new Interstate 80. This gave a foretaste about how the trucking industry would
look in the years to come. Till date, the Bosselman truck stops are still open
for business across the United States.
In 1956, President
Dwight Eisenhower signed the Federal Interstate Highway Act which propelled the
construction of 41,000 miles of new interstate roads. This led to a boost in
the truck stop business.
Independent truck stops
were sited along with the first chains, which were owned by the oil companies such
as Amoco, Skelly, and Pure. As trucks became bigger, there was need to acquire
more land mass in order to accommodate more trucks at the truck stops. This led
to the epoch of multi-acre truck stop establishment and ownership.
In 1972, Truckstops of
America (now recognized as TravelCenters of America) opened its first six
locations. Also, Petro, as well as the Iron Skillet restaurant opened for
operations around the same time.
In 1970, truck stops
were referred to as travel plazas in order for it to appeal not only to the
truckers, but also the general public at large. Today, the creation of travel
plazas has not only made it possible to accommodate truckers, but also a mix of
travelers.
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